Little Tony’s Brings Great Pizza, Whiskey, and More to Place Station

Tony Gemignani is an uncompromising restaurateur. The award-winning pizza-maker from Fremont, California, refused to dumb down or even shrink down the vast menu of his Pizza Rock restaurant when he launched a Downtown Las Vegas location. It was the right move. It’s been packed since opening in October 2013, not to mention impressively consistent. When Gemignani uses “Respect the craft” as his tagline, he means it.

When he opened a second local Pizza Rock in March at Green Valley Ranch Resort, bringing his wondrous variation of pizza styles to the suburbs, it was simply more of the same deliciousness. But you might have missed Gemignani’s other, different restaurant opening this spring—Little Tony’s at Palace Station.

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